Can You Catch Covid From Cash? ACDP Scientists Say Virus Can Persist for 4 Weeks - Bloomberg

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The new coronavirus may remain infectious for weeks on banknotes, glass and other common surfaces, according to research by Australia’s top biosecurity laboratory that highlights risks from paper currency, touchscreen devices and grab handles and rails.

Scientists at the Australian Centre for Disease Preparedness showed SARS-CoV-2 is “extremely robust,” surviving for 28 days on smooth surfaces such as glass found on mobile phone screens and plastic banknotes at room temperature, or 20 degrees Celsius (68 degrees Fahrenheit). That compares with 17 days survival for the flu virus.

A cashier counts banknotes wearing gloves and a scarf at the Pikine fish market in Dakar, Senegal in March 2020.

Photographer: Seyllou/AFP via Getty Images

Virus survival declined to less than a day at 40 degrees Celsius on some surfaces, according to the study, published Monday in Virology Journal. The findings add to evidence that the Covid-19-causing coronavirus survives for longer in cooler weather, making it potentially harder to control in winter than summer. The research also helps to more accurately predict and mitigate the pandemic’s spread, the researchers said.

“Our results show that SARS-CoV-2 can remain infectious on surfaces for long periods of time, reinforcing the need for good practices such as regular hand washing and cleaning surfaces,” said Debbie Eagles, the center’s deputy director, in an emailed statement.

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The coronavirus tended to survive longer on nonporous or smooth surfaces, compared with porous complex surfaces, such as cotton.

The research received funding from Australia’s defense department. It involved drying the coronavirus in an artificial mucus on different surfaces, at concentrations similar to those reported in samples from infected patients, and then re-isolating the virus over a month. The study was also carried out in the dark, to remove the effect of ultraviolet light, as research has demonstrated direct sunlight can rapidly inactivate the virus.

The time taken to achieve a 50% reduction in the amount of virus present on the surfaces studied under different temperatures is tabled below:

	20 degrees Celsius	30 degrees Celsius	40 degrees Celsius
Stainless steel	5.96 days	1.74 days	4.86 hours
Polymer note	6.85 days	2.04 days	4.78 hours
Paper note	9.13 days	4.32 days	5.39 hours
Glass	6.32 days	1.45 days	6.55 hours
Cotton	5.57 days	1.65 days	none recovered
Vinyl	6.34 days	1.4 days	9.9 hours

“While the precise role of surface transmission, the degree of surface contact and the amount of virus required for infection is yet to be determined, establishing how long this virus remains viable on surfaces is critical for developing risk mitigation strategies in high contact areas,” Eagles said.

Transmission Risk

The persistence on glass is an important finding, given that touchscreen devices such as mobile phones, bank ATMs, supermarket self-serve checkouts and airport check-in kiosks are high touch surfaces which may not be regularly cleaned and therefore pose a transmission risk of SARS-CoV-2, the researchers said in the paper.

They found the longer survival time of SARS-CoV-2 than seasonal flu on banknotes “of particular significance, considering the frequency of circulation and the potential for transfer of viable virus both between individuals and geographic locations.”

Before SARS-CoV-2 was declared a pandemic, China had started decontaminating its paper currency, suggesting concerns over transmission via paper banknotes existed at the time, the researchers said, noting that the U.S. and South Korea have also quarantined bank notes as a result of the pandemic.

Passengers wearing protective masks and gloves use smartphones at the Hong Kong International Airport in Jan. 2020.

Photographer: Ivan Abreu/Bloomberg

The survival of the coronavirus on stainless steel at cooler temperatures may help explain Covid-19 outbreaks linked to meat processing and cold storage facilities, the authors said. Their data support the findings of a study showing the survival of SARS-CoV-2 on fresh and frozen food as well, they said.

“The research may also help to explain the apparent persistence and spread of SARS-CoV-2 in cool environments with high lipid or protein contamination, such as meat processing facilities and how we might better address that risk,” Trevor Drew, director of the Australian Centre for Disease Preparedness, said in the statement.

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